<i>Simply Bruschetta: Garlic Toast the Italian Way</i>, is just what the title says: clear, easy-to-follow, step-by-step instructions for 65 recipes. The book balances nicely the use of garlic, cheeses, fresh &amp; dried herbs, vegetables, fish, fowl, and meats. This title will add variety to dinners &amp; parties at home, or restaurants can select several bruschetta each week to showcase appetizer menus. The author adds several interesting and unique aspects to this cookbook: 1) it is user friendly--one recipe per page--no cumbersome page flipping; 2)up-to-date information on Italian cheeses, breads, olive oil, &amp; garlic; 3) special sections on preparation, variations, substitutions, measurements &amp; proportions; 4) each recipes begins with an aphorism by the author--food for thought! Printed on 80 lb. glossy art stock; illustated (color).

Simply Bruschetta : Garlic Toast the Italian Way

Cookbooks, Food & Wine

Pellegrino, Vittorio

Main Courses & Side Dishes

Maui Arthoughts Co

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Books by Pellegrino, Vittorio

See the best price to sell, buy, or rent books by Pellegrino, Vittorio. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Simply Bruschetta : Garlic Toast the Italian Way