Containing over 250 rice recipes from around the world, this cookbook also includes information on:
the many varieties of rice
the nutritional value
its history and agriculture
the cults, cultures and myths surrounding it
and its importance through the ages.

The Rice Book: The Definitive Book on the Magic of Rice, With Hundreds of Exotic Recipes from Around the World

Cookbooks, Food & Wine

Owen, Sri

Cooking by Ingredient

St Martins Pr

Gathers traditional recipes from each region of Indonesia for salads, soups, bread, vegetables, meats, poultry, seafood, side dishes, and desserts

Indonesian Regional Cooking

Regional & International

Looks at the history of rice, offers advice on cooking rice, and shares recipes for soups, appetizers, main dishes, side dishes, and desserts that feature rice

The Rice Book

Containing over 250 rice recipes from around the world, this cookbook also includes information on: 
the many varieties of rice
the nutritional value
its history and agriculture
the cults, cultures and myths surrounding it
and its importance through the ages.

Rice Book: The Definitive Book on Rice, with Hundreds of Exotic Recipes from Around the World

St.Martin's Press

Noodles are irresistible, easy to cook, and fun to eat - the smart fast food. Their popularity is nothing new. They have been invented and reinvented round the world. The basic mix of flour, water, and salt - with or without egg - is infinitely adaptable. Noodles are made today in factories, restaurants, and artisans' workshops, and you can even make them in your kitchen. No wonder they come in so many varieties! Noodles are much more than their different shapes. When mixed with any kind of sauce or dressing, they take on some of its texture and flavor but keep their own personality. In the author's words, "Noodles have another attraction for me: they are not snobs, they are at ease in any company and are perhaps the most democratic of foods." There will always be new noodle dishes because noodles are a theme on which anyone can improvise. Noodles are culinary jazz. Sri Owen, who has always said she is "a cook first, a writer second," wants everyone to enjoy the music. The dishes she describes here are an extensive and varied collection, including such classics as Singapore Fried Noodles, Pad Thai, Laksa Lemak, and Szechuan Shrimp Chow Mein, as well as more unusual and adventurous delights such as Noodles with Roasted Eggplant and Tomatoes, Fried Noodles on Portobello Mushrooms, and Quail Stuffed with Noodles and Herbs. When you have cooked your way through this invaluable repertoire of recipes, you will have a thorough grounding in the cooking of noodles and good basic knowledge of how ingredients are used together. You can then continue to "cook by the book" or improvise, confident that the results will be not just easy to prepare, but tasty and nutritious as well.

Noodles: The New Way

Villard

DOUBLEDAY

The home book of Indonesian cookery

FABER

Healthy Thai Cooking

A guide to Thai cooking, offering dozens of delicious and healthy recipes, each one accompanied by a complete nutritional profile. Recipes include savoury snacks, soups, salads, fish and poultry main courses, vegetarian offerings, sauces, relishes and pickles, and sweets.

Frances Lincoln

Featuring 200 recipes from across the world, this book explains everything you need to know about rice.

Now in paperback, Curry Cuisine is an authoritative, invitingly illustrated, and completely hands-on guide providing simple cooking methods and tips from some of the world's most celebrated chefs. From mild to fiery hot, and from Malaysia to Northern India, the recipes provide home cooks with authentic and delicious dishes.

Curry Cuisine

Trang, Corinne

THOMPSON, DAVID

Singh, Vivek

Akbar, Mahmood

See the best price to sell, buy, or rent books by Owen, Sri. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by Owen, Sri

See the best price to sell, buy, or rent books by Owen, Sri. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

The Rice Book: The Definitive Book on the Magic of Rice, With Hundreds of Exotic Recipes from Around the World

Indonesian Regional Cooking

The Rice Book

Rice Book: The Definitive Book on Rice, with Hundreds of Exotic Recipes from Around the World

Noodles: The New Way

The Rice Book

The home book of Indonesian cookery

Healthy Thai Cooking

The Rice Book

Curry Cuisine