Off Duty: The Worlds Greatest Chefs Cook at Home [Hardcover] Blanc, Raymond; Oliver, Jamie; Smith, Delia; Keller, Thomas; Lawson, Nigella; Ro and Merrell, James - Photographer

Off Duty Te Worlds Greatest Chefs Cook at Home

Nigella Lawson

Raymond Blanc

Thomas Keller

DELIA SMITH

JAMIE OLIVER

Ted Smart

Nigella Lawson and her style of cookery have earned a special place in our lives, symbolizing all that is best, most pleasurable, most hands-on and least fussy about good food. But that doesn't mean she wants us to spend hours in the kitchen slaving over a hot stove. Featuring fabulous fast foods, ingenious short cuts, terrific time-saving ideas and easy, delicious meals, Nigella Express is her solution to eating well when time is short. Here are mouthwatering recipes, quick to prepare and easy to follow, that you can conjure up after a long day in the office or on a busy weekend. When time is precious, you can't spend hours shopping or cooking, so you need to make life easier by being prepared. This is food you can make as you hit the kitchen running, with vital tips on how to keep your store cupboard stocked, and your fridge and freezer stacked. Not that the recipes are basic-though they are always simple-but it's important to make every ingredient earn its place in a recipe. Minimize effort by maximizing taste. And here, too, is great food that can be prepared quickly but cooked slowly in the oven, leaving you time to have a bath or a drink, talk to friends or do homework with your children. It's minimum stress for maximum enjoyment. This is a new generation of fast food-never basic, never dull, always do-able, quick and delicious. The Domestic Goddess is back and this time it's instant.

Nigella Express: Good Food Fast

Cookbooks, Food & Wine

Quick & Easy

Hyperion Books

How to Eat: The Pleasures and Principles of Good Food

Health, Fitness & Dieting

Chatto&Windus

How to The Pleasures and Principles of Good Food [Paperback] Lawson, Nigella

How To Eat

Chatto & Windus (2 Sept. 1999)

Feast: Food that Celebrates Life by Lawson, Nigella (2006) Paperback

Entertaining & Holidays

This is the book from the BBC TV Series "Nigella's Christmas"It covers all the recipes in the series as well as information on decorations and other things Nigella is interested in

Nigella Christmas: Food, Family, Friends, Festivities

Random House]

Nigellissima: Instant Italian Inspiration

Nigellissima

Desserts

Nigellissima takes inspiration from Italian cooking to bring the spirit of Italy into the kitchen and onto the plate, pronto. At the heart of Italian cookery lies a celebration of food that is fresh, tasty and unpretentious; Nigella Lawson reflects this in recipes that are simple and speedy, elevating everyday eating into no-fuss feasts. Italian food has colonised the world. Nigellissima shows us how and why in over 100 delicious dishes - from telephone-cord pasta with Sicilian pesto to the crustless Meatzza, from Sardinian couscous to Venetian stew, from penne to papardelle, from ragu to risotto, from Italian apple pie and no-churn ices to panna cotta and sambuca kisses - in a round-Italy quickstep that culminates in a festive chapter of party food, with an Italian-inspired Christmas feast as its mouthwatering centrepiece. From the traditional to the unfamiliar, here are recipes to excite the taste buds and the imagination, without stressing the cook. Nigella's gastronomic heart is in Italy, and in this new book she conjures up, with passionate relish, the warmth, simplicity and directness of Italian cooking, with an Anglo-twist. Illustrated with gorgeous photographs to instruct and delight Nigellissima is accompanied by a major new BBC TV series.

Nigellissima: Instant Italian Inspiration

"Ms. Lawson brings to life the sensual aspects of cooking, helping you understand not only  what you are after, but also the pleasure of the journey." --New York Times  "Nigella is an icon; a smart sexy woman who promulgates the idea that it might be fun or even  relaxing to make time to cook again." --Gourmet  In Nigella Fresh, Nigella Lawson shows readers how to prolong that warm summer feeling  through even the darkest days of winter. Fresh, innovative, versatile, and delicious, this is an  irresistible and wide-ranging volume full of summery recipes that can be eaten at any time--from  succulent Spanish and Italian dishes to the fragrant mezze of the Eastern Mediterranean; from  roasted vegetables and barbecued sea bass, Moroccan roast lamb and Mauritian prawn curry, to food  that conjures up the traditional strawberries-and-cream feel of an English summer afternoon or  Indian-summer evening at home. And to top it all off, there is a fabulous selection of unusual ice  creams and melt-in-your-mouth desserts.  The constant in the recipes is simplicity, freshness, and enjoyment: easy cooking and easy  eating. Written with her characteristic flair and passion, Nigella Fresh will delight  Nigella's legions of fans.

BOOKS Summer, 1 EA

BOOKS

Nigellissima : Instant Italian Inspiration :

Chatto & Windus Publishing

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Books by Nigella Lawson