The Mozza Cookbook: Recipes from Los Angeles's Favorite Italian Restaurant and Pizzeria

Nancy Silverton

Carolynn Carreno

Matt Molina

KNOPF

Mozza at Home: More than 150 Crowd-Pleasing Recipes for Relaxed, Family-Style Entertaining: A Cookbook

<p>The chefs of Los Angeles's famed Campanile restaurant share the recipes for some of their most famous and original dishes, covering everything from soups and salads to main courses, side dishes, and delectable desserts. 20,000 first printing. Good Cook.</p>

The Food of Campanile: Recipes from the Famed Los Angeles restaurant

Cookbooks, Food & Wine

Mark Peel

Professional Cooking

Villard

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Books by Nancy Silverton