Gathers recipes for layered, filled, rolled, fruit, and pastry cakes, as well as cheesecakes, meringues, toppings, and fillings

100 Fabulous Cakes and Tortes

Cookbooks, Food & Wine

Maree, Aaron

Baking

Harpercollins

Part of a series of dessert recipes by the patissier, Aaron Maree, this book contains 25 recipes for the delightful "extras" which round off each meal - petit fours. Recipes for festive occasions throughout the year are included. Maree is the author of "Cakes, Tortes and Gateaux".

Petit Fours (The finishing touch)

Angus&Robertson

Recipes from around the world are accompanied by color photographs, cooking hints, and a section on toppings and fillings

Brownies, Shortbreads and Toll House Cookies: 150 Delights for Teas and Desserts

Gathers over one hundred recipes from around the world for ice creams, mousses, puddings, pastries, and other classic desserts

Aaron Maree's Classic Desserts

Desserts

HarperCollins Publishers PTY

Offers a range of tiny delicacies. The book includes colour photographs and step-by-step instructions.

Petits Fours (The Finishing Touch)

Features a wide variety of desserts in everyone's favourite flavour. The book features colour illustrations and step-by-step instructions.

Chocolate Delights (The Finishing Touch)

This is a small 7.5 x 5.5 inch hardcover book with step-by-step instructions and large, clear illustrations for each candy recipe. You will find some very unique dessert creations, as well as the well-known ones. The difference is that this book is handy because of its small size, and the recipes don't have too many ingredients. There are many favorite recipes such as Walnut Chocolate Fudge, Marzipan, and Peanut Brittle,Turkish Delight from the Middle East, English Toffee and Candied Fruit.

Sweet Treats (The Finishing Touch)

Includes recipes for traditional holiday fare. The book includes colour illustrations and step-by-step instructions.

Festive Treats (The Finishing Touch)

Offers a combination of practical and historical information on pastry and features hundreds of classic recipes

Patisserie: An Encyclopedia of Cakes, Pastries, Cookies, Biscuits, Chocolate, Confectionery & Desserts

Reference

Encyclopedias & Subject Guides

Beautiful Super Rich Full Color Images Throughout.

100 Fabulous Cakes and Tortes: Exotic and Delightful Recipes, Icings, Toppings and Decorations

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Books by Maree, Aaron