The James Beard award–winning dish entertains is a modern classic. Adhering to the style and approach of Trish Magwood’s dish cooking studio and catering company, this gorgeous cookbook—available now for the first time in paperback—shows you how to entertain the “dish” way. And what is the dish way? It’s a kitchen tapas party instead of a formal sit-down dinner, a cool shooter of soup instead of a standard bowl, a stand-up nibbles spread instead of a buffet. The dish way is the new easy, affordable, fun and stylish. With straightforward, professional recipes and stunning photographs, dish entertains is lush and accessible, easy to cook from and a delight to read. Insiders’ tips, advice and expertise from caterers appear in sidebars throughout. Novice to advanced home cooks will benefit equally from this book, as Magwood inspires us to entertain with style and confidence.

Dish Entertains: Everyday Simple to Special Occasions

Magwood, Trish

HarperCollins Publishers, Limited

What's the dish way to entertain?
The simple and stylish way! Instead of a stressful sit-down, bring-out-the-good-china dinner party for eight, it's a vibrant stand-up tapas or cocktail party with fun soup shooters and substantial one-bite nibbles. Or, instead of a traditional buffet, it's a gourmet, interactive, family-style dinner gathering with abundant howls and platters of favourite dish salads and mains.
Trish Magwood is the entrepreneur and creative spirit behind the concept that is dish, a cooking school, catering company, café and retail business. Known as well for her hit television show party dish, she has refined her own stylish, confident and contemporary approach to cooking and entertaining. Featuring easy-to-master techniques, caterers' tips and top-notch, fresh ingredients, Dish Entertains is precisely the cookbook that time-starved home cooks can turn to for both innovative and classic recipes, without compromising quality or style—always simple, beautiful and deliciously fabulous.
Chapters in Dish Entertains—from hors d'oeuvres, through soups, salads, mains and desserts—are divided in two categories: everyday simple, for your mid-week needs (even dinner with your spouse at the kitchen table counts as entertaining), and special occasions (recipes that are little labours of love for celebrating life's milestones). From simple to elegant, every recipe will inspire with great presentation ideas and time-saving tips.
Dig in and enjoy this gorgeous cookbook that combines the age-old love of food with the new-age love of entertaining. These confidence-inspiring recipes allow you to cook and entertain just for the fun of it, and to be a guest at your own party, too.

Cookbooks, Food & Wine

Quick & Easy

William Morrow Cookbooks

A beautiful cookbook of fresh, simple, and seasonally inspired recipes for every table, from the bestselling and award winning author of dish entertains and In My Mother's Kitchen.\nTrish Magwood—chef, food and lifestyle entrepreneur and expert, and mom—has had a lot of change in her life since her last cookbook. Through the blending of families, an ever-evolving career, and the renovation of a new home, her table—the place where she comes together with her family and friends to gather, eat, and connect—has been the anchor. In this new cookbook, she shares the easy, seasonal, and delicious family recipes she has created to feed the three happy generations of family and friends who regularly revolve around her table.\nThe recipes in My New Table use fresh, local ingredients that follow the rhythm of the seasons, paired with simple preparations so that their natural flavours shine. As Trish says, she is a “salt and pepper, butter and olive oil kind of cook,” and her ingredient-driven recipes suit any day of the week—from midweek evening dinners, to leisurely weekend get-togethers. With My New Table, Trish has created both a must-have recipe collection, and a stunning lifestyle look-book, featuring gorgeous food, interiors, and lifestyle photography throughout. In this book, she shares her inspirations, for both food and style, from life in the city and at home on the farm.\nMy New Table invites you to gather your loved ones around the table, and enjoy the simple pleasures of everyday eating and living together.

My New Table: Everyday Inspiration for Eating + Living

Appetite by Random House

For many of us, our mother’s kitchen is a place where memories and meals are shared. Trish Magwood is no exception. Her mother fed six hungry kids delicious, simple food every day; they always sat at the table, and they always had dessert. It’s also where they carved pumpkins, pulled out first teeth, learned to tie shoes, cried over spilled milk and stuck together as a large and boisterous family, over yummy food. In Trish’s grandmother’s kitchen, it was the same story, as it is in her own. Trish loves feeding her three children and husband new recipes, and tried and true favourites from her mother and grandmother. Collected here are early century recipes for tomato butter and crab apple jelly, sixties and seventies classics like cheese soufflé and Cottage Barbecue Pineapple Chicken, and new favourites such as chili tacos and Mimi’s barbequed sweet sour pork with sticky rice. Interspersed with the wonderful recipes are gorgeous photos of food, memorabilia and shots of the family’s kitchen garden, where the children learn where their food comes from.In My Mother’s Kitchen is an unapologetically nostalgic look at food and memory, but from a modern, busy-mom perspective. You can go home again, but bring the Cuisinart with you!

In My Mother's Kitchen: Three Generations Of Simple, Delicious Fa

Collins

The James Beard award–winning dish entertains is a modern classic. Adhering to the style and approach of Trish Magwood’s dish cooking studio and catering company, this gorgeous cookbook—available now for the first time in paperback—shows you how to entertain the “dish” way. And what is the dish way? It’s a kitchen tapas party instead of a formal sit-down dinner, a cool shooter of soup instead of a standard bowl, a stand-up nibbles spread instead of a buffet. The dish way is the new way: easy, affordable, fun and stylish. With straightforward, professional recipes and stunning photographs, dish entertains is lush and accessible, easy to cook from and a delight to read. Insiders’ tips, advice and expertise from caterers appear in sidebars throughout. Novice to advanced home cooks will benefit equally from this book, as Magwood inspires us to entertain with style and confidence.

Reference

HarperCollins, Publishers

See the best price to sell, buy, or rent books by Magwood, Trish. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by Magwood, Trish

See the best price to sell, buy, or rent books by Magwood, Trish. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Dish Entertains: Everyday Simple to Special Occasions

Dish Entertains: Everyday Simple to Special Occasions

My New Table: Everyday Inspiration for Eating + Living

In My Mother's Kitchen: Three Generations Of Simple, Delicious Fa

Dish Entertains: Everyday Simple to Special Occasions