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Books by Maggie Black

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The Children and the Nations: Growing Up Together in the Postwar World image

The Children and the Nations: Growing Up Together in the Postwar World

Author(s): Maggie Black
ISBN-13: 9780333430248
Edition: First Edition
Released: Jan 01, 1987
Format: Hardcover, 339 pages
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New Vegetables on Your Barbecue: Better Food for Outdoor Eating image

New Vegetables on Your Barbecue: Better Food for Outdoor Eating

Author(s): Maggie Black
ISBN-13: 9780572016234
Edition: 2nd ed.
Released: Jun 01, 1991
Format: Paperback, 96 pages
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Poultry and Game (Concorde Books) image

Poultry and Game (Concorde Books)

Author(s): Maggie Black
ISBN-13: 9780706318920
Edition: First Edition
Released: Jan 01, 1974
Format: Paperback, 128 pages
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CHEESECAKES image

CHEESECAKES

Author(s): Maggie Black
ISBN-13: 9780706363081
Publisher: Ward, Lock
Released: Apr 01, 1984
Format: Hardcover, 80 pages
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Paxton & Whitfield's Fine Cheese image

Paxton & Whitfield's Fine Cheese

Author(s): John Arlott
ISBN-13: 9780863501050
Publisher: Webb Bower
Released: Jan 01, 1989
Format: Hardcover, 1 pages
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Women's Institute Calendar of Feasts image

Women's Institute Calendar of Feasts

Author(s): Maggie Black
ISBN-13: 9780900556937
Publisher: Wi Books
Released: Mar 01, 1985
Format: Paperback, 112 pages
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Weald and Downland Museum Recipe Book image

Weald and Downland Museum Recipe Book

Author(s): Maggie Black
ISBN-13: 9780905259215
Edition: First Edition
Released: Jan 01, 1993
Format: Paperback, 38 pages
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The Last Taboo: Opening the Door on the Global Sanitation Crisis image

The Last Taboo: Opening the Door on the Global Sanitation Crisis

Author(s): Maggie Black
ISBN-13: 9781136532917
Edition: 1
Publisher: Routledge
Format: Kindle Edition, 272 pages
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International Development: Illusions and Realities image

International Development: Illusions and Realities

Author(s): Maggie Black
ISBN-13: 9781771132398
Edition: 3
Released: Oct 07, 2015
Format: Paperback, 160 pages
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Food and Cooking in Medieval Britain ~ History and Recipes image

Food and Cooking in Medieval Britain ~ History and Recipes

Author(s): Maggie Black
ISBN-13: 9781850740810
Edition: First Edition
Publisher: English Heritage
Released: Jan 01, 1985
Format: Paperback, 47 pages
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