Glossy paperback 1988 230p. 10.00x7.00x0.75 A BOOK FOR ANYONE WHO WANTS TO AVOID REFINED SUGAR. GOOD TASTING RELIABLE RECIPES... SPECIAL NUTRITIONAL INFORMATION PROVIDED WITH EACH RECIPE. Most recent diabetic exchange list from the American Diabetes Association

Canning and Preserving Without Sugar by MacRae, Norma M (1988) Paperback

Cookbooks, Food & Wine

MacRae, Norma M.

Canning & Preserving

Globe Pequot Press

How to Have Your Cake and Eat It Too!: Diet Cooking for the Whole Family, Diabetic, Hypoglycemic, Low-Cholesterol, Low-Fat, Low-Salt and Low-Calorie

Special Diet

Alaska Northwest Books

Offers healthful recipes for breads, soups, salads, main dishes, and desserts, and gives advice on eating out

How to Have Your Cake and Eat It Too: Diet Cooking for the Whole Family, Diabetic, Hypoglycemic, Low-Cholesterol, Low Fat, Low Salt, Low Calories

Mushrooms 'n bean sprouts: A first step for would-be vegetarians

Pacific Search Press

Providing all the important how-tos on the equipment, techniques, and ingredients you will need to ensure safe and successful canning, this edition also features answers to common canning-and-preserving questions and details on using a microwave in the canning process.

Canning and Preserving Without Sugar

Crafts, Hobbies & Home

Home Improvement & Design

GLOBE PEQUOT PRESS@

Tells how to select, can, and freeze vegetables and fruit; describes how to use fruit juice instead of sugar as a sweetener; and includes recipes for preserves, jams, jellies, syrups, pickles, and relishes

Globe Pequot Pr

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Books by MacRae, Norma M.