Pike In the Basement Tales of a Hungry

LOFTUS, SIMON

Cookbooks, Food & Wine

Flamingo

From Reed "The opening pieces, profiling diverse vineyards, modest, tradition-steeped wineries in Northern Italy and Burgundy, grand estates in Bordeaux and modernized operations in California's Napa Valley contrast the "regional chauvinism that typifies many of the viticultural backwaters of France" and the high-tech West Coast approach to environmental control.

Anatomy of the Wine Trade: Abe's Sardines and Other Stories

Beverages & Wine

Harpercollins

The 1992 Wine Merchant of the Year describes one year in the  life of a small wine-making village in Burgundy, discussing its ancient  rivalries and political intrigues, its residents, and the rhythms of  the agricultural year. 12,500 first printing.

Puligny Montrachet

RANDOM HOUSE UK

Puligny-Montrachet: Journal of a Village in Burgundy.

Travel

Reference

Penguin??Books

The 1992 Wine Merchant of the Year describes one year in the life of a small wine-making village in Burgundy, discussing its ancient rivalries and political intrigues, its residents, and the rhythms of the agricultural year. 12,500 first printing.

Puligny-montrachet: Journal of a Village in Burgundy

KNOPF

PIKE IN THE BASEMENT

Travel Writing

The 1992 Wine Merchant of the Year describes one year in the life of a small wine-making village in Burgundy, discussing its ancient rivalries and political intrigues, its residents, and the rhythms of the agricultural year

Puligny-Montrachet: Journal of a Village in Burgundy

Owlet

1989 North Point Press hardcover, Simon Loftus (Puligny-montrachet: Journal of a Village in Burgundy). Written with the charm of a master storyteller and the taste buds of a master chef, this is an ideal gift which conjures up memorable meals in far-flung spots, from Italy to Mississippi via Tehran and Pakistan. Beautifully illustrated with 18 original black and white woodcuts, A Pike in the Basement celebrates the importance of food as an aspect of culture, and the role played by taste and smell in our memories of travelling. Each chapter ends with a mouth-watering recipe. - Amazon

A Pike in the Basement: Tales of a Hungry Traveller

North Point Pr

Written with the charm of a master storyteller and the taste buds of a master chef, this is an ideal gift which conjures up memorable meals in far-flung spots, from Italy to Mississippi via Tehran and Pakistan. Beautifully illustrated with 18 original black and white woodcuts, A Pike in the Basement celebrates the importance of food as an aspect of culture, and the role played by taste and smell in our memories of traveling. Each chapter ends with a mouth-watering recipe.

A Pike In The Basement: Tales Of A Hungry Traveller

Eland & Sickle Moon Books

The Invention Of Memory

History

Europe

GARDNERS VI BOOKS AMS006

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