Joy of Juice Fasting

Klaus Kaufmann

Books Alive

Silica: The Forgotten Nutrient

Health, Fitness & Dieting

This is an in-depth exploration of how silica gel enhances health. It shows how silica gel provides favourable results in the treatment of cancer, diabetes, gastritis, ulcers, skin disorders, problems of the mouth and teeth, brittle nails, hair loss, and more.

Silica: The Amazing Gel : An Essential Mineral for Radiant Health Recovery and Rejuvenation (Kaufmann Foods)

Alternative Medicine

Alive Books

Kefir Rediscovered!: The Nutritional Benefits of an Ancient Healing Food (Kaufmann Food Series)

Cookbooks, Food & Wine

Special Diet

The Cultured Cabbage (Klaus Kaufmann's Rediscovered! Series)

Schoneck, Annelies

The fermented tea known as kombucha (kom-boo-cha) has been hailed as a cure-all in many parts of the world. Kombucha's popularity in North America is surging because of its great taste and contributions to wellness. Holistic health consultant Klaus Kaufmann discusses kombucha's historical and modern uses and its numerous health benefits, which include its ability to aid digestion, eliminate toxins, support the immune system, and boost energy. He also provides clear, step-by-step instructions and troubleshooting tips for making kombucha tea at home using a fermentation process that converts it into beneficial enzymes, acids, and vitamins. This completely revised and updated edition includes the latest information on current brews and fermenting techniques. Follow the insights and practical advice contained in this guide, and you'll discover everything you need to know to start enjoying this delicious, naturally tangy fermented beverage.

Kombucha Rediscovered! Revised Edition

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Books by Klaus Kaufmann