<p>Featuring products from La Mancha including Manchego cheese, saffron, Serrano ham, fine wines and flavourful olive oils, this book offers up nearly 200 recipes for fresh rustic dishes, including tapas, soups, salads, meat and fish and desserts.</p>

Cooking from the Heart of Spain

Janet Mendel

Frances Lincoln Publishers Ltd

This title contains more than 300 great Spanish recipes with in-depth information on regional specialities. This inviting volume takes readers on a culinary tour of Spain's great gastronomic regions - savour slow-simmered stews, delicately spiced sauces, and honeyed sweets. Learn how to make authentic paella, and - of cours

Cooking in Spain

Cookbooks, Food & Wine

Regional & International

Santana Books,Spain

Contains recipes for a wide variety of tapas, or little dishes, grouped by main ingredient, covering sausage, ham and cheese; bread; small bites; salads; tortillas; foods on the griddle; saucy dishes; fried dishes; and what to drink with tapas. Published in November 2008

Tapas  A Bite of Spain

Santana Books

See the best price to sell, buy, or rent books by Janet Mendel. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by Janet Mendel

See the best price to sell, buy, or rent books by Janet Mendel. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Cooking from the Heart of Spain

Cooking in Spain

Tapas A Bite of Spain