The Maiden Games are fast approaching and Snow White is frozen with fear. It's bad enough that Princess School will be facing off against the nasty witches who attend the nearby Grimm School. But Snow's awful stepmother, Malodora, is one of the Grimm School's judges. She's sure something terrible will happen. But if she doesn't participate, Snow will be letting down her whole school, including her best friends - just when she needs Rapunzel, Ella and Rose more than ever...

Who's the Fairest

Jane Mason

HIPPO/SCHOLASTIC

Unable to sleep, Wee Puppy makes himself a snack, watches TV, and reads a book, but the next day he finds himself too tired to enjoy Wee Kitten's birthday party

Wee Puppy Who Wouldn't Go To Sleep (All Aboard Books)

Grosset&Dunlap

Start, grow, and bake your own delicious, homemade sourdough bread, with or without commercial yeast!
Homemade Sourdough is the ultimate guide to creating your own sourdough bread. Learn sourdough formulas and recipes and follow along as the author explains the science behind sourdough and provides a guide to the world of starters, wild yeasts, proofing, pre-ferments, and motherdough.
Homemade Sourdough provides dozens of recipes, not just for bread but for other baked goods, from muffins to pizza crust to chocolate cake. Sourdough is especially attractive to anyone who is aiming for a sustainable, self-sufficient lifestyle and also those who want the health benefits of bread made through fermentation. Sourdough rises through the action of lactic acid, so it doesn't require storebought yeastâ?¬â?but the sourdough starter method works beautifully with either commercial yeast or wild yeast.
For those interested in lowering their intake of gluten, sourdough preparations can produce lively, tasty loaves with lower amounts of gluten than other methods.
There is no better way to embrace heritage flavors and time-tested bread-baking techniques than with sourdough. Foodies, farmers, DIYers, and locavores will want to devour this book.

Homemade Sourdough: Mastering the Art and Science of Baking with Starters and Wild Yeast

Cookbooks, Food & Wine

Baking

Voyageur Press

Perfecting Sourdough

The Apple Press

Jurassic Park

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Books by Jane Mason