The Ultimate Pipe Book

Crafts, Hobbies & Home

Hacker, Richard Carleton

Antiques & Collectibles

Souvenir Press

Whether you are a new pipe smoker just getting started or an experienced smoker with hundreds of pipes in your collection, this book is for you. In a writing style that is both entertaining and informative, the author - a knowledgeable and respected professional who is well-known among pipemakers and tobacconists around the world - shares his wit and wisdom with the reader to give a total view of pipes and pipe smoking. Every chapter contains a rich, full mixture of personal anecdotes and valuable information. Starting off with a history of pipe smoking, this all-encompassing book describes how pipes are made, tells us how to select, smoke and care for our pipes, discusses women pipe smokers and pipe collecting, includes a chapter on famous pipe smokers in fact and fiction and ends with an international glossary of pipe makers, clubs, suppliers and periodicals.

The ultimate pipe book

Engineering & Transportation

Engineering

Autumngold Publishing

This is autographed and in very good condition. Put that in your pipe and smoke it.

The Christmas Pipe: A Collector's Celebration of Pipe Smoking at Yuletide

Politics & Social Sciences

Social Sciences

Rick Hacker

Autumngold Pubns

The best selling cigar book in the world is back as a new 3rd edition, completely updated and noticeably thicker, with 160 photos in black &amp; white and color. Every cigar in the world is discussed in detail plus all facets of cigar making, buying, smoking and storing, as well as accessories and matching cigars with your favorite adult beverages. Cracking the Cuban code and counterfeits are also revealed, along with a wealth of information unavailable in any other book.

The Ultimate Cigar Book

History

World

Autumngold Pub

The Ultimate Cigar Book (3rd Ed)

Crafts & Hobbies

The author who reintroduced America to pipesmoking has done it again with his newest book. The 165-page softcover contains over 90 never before-seen color and black &amp; white photographs with chapters on pipemaking, buying, smoking (including a step-by-step guide to lighting up), tobaccos, and a "Tobacco Taster's Menu of Blends," describing over 100 commercially available pipe blends. There is even a Pipesmoker's Sourcebook with publications and organizations.

Pipesmoking - A 21st Century Guide

The Ultimate Cigar Book (Tenth Anniversary Edition 1993-2003)

Winner of the 2018 IPPY Gold Medal for Reference Book Everyone thinks that they know how to drink, but do you really know the difference between a scotch and a whiskey? How about a gin or vodka martini? Do you know whether Johnny Walker is a single malt or a scotch? Well now is the time to finally learn the definitive answers to these questions, and so many more that you’ve always had about your favorite drinks. In The Connoisseur's Guide to Worldwide Drinking, world-class connoisseur and celebrated critic Richard Carleton Hacker provides you with all the information that you’ll ever need to properly enjoy and imbibe every type of spirit, and to start drinking alcohol the right way. After reading this definitive guide, you’ll be able to: Taste the subtle distinctions between different types of spirits Learn they difference between varieties of the most popular kinds of cocktails Recite how many popular spirits are made, distilled, and crafted How to properly “nose” spirits The correct containers from which each spirit would be sipped And so much more! Complete with more than a 100 full color photographs, The Connoisseur's Guide to Worldwide Drinking is a perfect buy for every alcohol consumer, whether novice or aficionado. With The Connoisseur's Guide to Worldwide Drinking you’ll be the most knowledgeable drinker in every bar that you walk into and at every cocktail party that you attend. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

The Connoisseur's Guide to Worldwide Spirits: Selecting and Savoring Whiskey, Vodka, Scotch, Rum, Tequila . . . and Everything Else (Expert’s Guide to ... and Savoring Every Spirit in the World)

Cookbooks, Food & Wine

Beverages & Wine

Skyhorse

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Books by Hacker, Richard Carleton