On a memorable day in human history, February 12, 1809, two babies were born an ocean apart: Abraham Lincoln in a one-room Kentucky log cabin; Charles Darwin on an English country estate. It was a time of backward-seeming notions, when almost everyone still accepted the biblical account of creation as the literal truth and authoritarianism as the most natural and viable social order. But by the time both men died, the world had changed: ordinary people understood that life on earth was a story of continuous evolution, and the Civil War had proved that a democracy could fight for principles and endure. And with these signal insights much else had changed besides. Together, Darwin and Lincoln had become midwives to the spirit of a new world, a new kind of hope and faith. Searching for the men behind the icons of emancipation and evolution, Adam Gopnik shows us, in this captivating double life, Lincoln and Darwin as they really were: family men and social climbers; ambitious manipulators and courageous adventurers; the living husband, father, son, and student behind each myth. How do we reconcile Lincoln, the supremely good man we know, with the hardened commander who wittingly sent tens of thousands of young soldiers to certain death? Why did the relentlessly rational Darwin delay publishing his “Great Idea” for almost twenty years? How did inconsolable grief at the loss of a beloved child change each man? And what comfort could either find—for himself or for a society now possessed of a sadder, if wiser, understanding of our existence? Such human questions and their answers are the stuff of this book. Above all, we see Lincoln and Darwin as thinkers and writers—as makers and witnesses of the great change in thought that marks truly modern times: a hundred years after the Enlightenment, the old rule of faith and fear finally yielding to one of reason, argument, and observation not merely as intellectual ideals but as a way of life; the judgment of divinity at last submitting to the verdicts of history and time. Lincoln considering human history, Darwin reflecting on deep time—both reshaped our understanding of what life is and how it attains meaning. And they invented a new language to express that understanding. Angels and Ages is an original and personal account of the creation of the liberal voice—of the way we live now and the way we talk at home and in public. Showing that literary eloquence is essential to liberal civilization, Adam Gopnik reveals why our heroes should be possessed by the urgency of utterance, obsessed by the need to see for themselves, and endowed with the gift to speak for us all.

Angels and Ages: A Short Book About Darwin, Lincoln, and Modern Life

Biographies & Memoirs

Gopnik, Adam

Historical

KNOPF

Transplanted Canadian, New Yorker writer and author of Paris to the Moon, Gopnik is publishing this major new work of narrative non-fiction alongside his 2011 Massey Lecture. An illuminating, beguiling tour of the morals and manners of our present food manias, in search of eating's deeper truths, asking "Where do we go from here?" Never before have so many North Americans cared so much about food. But much of our attention to it tends towards grim calculation (what protein is best? how much?); social preening ("I can always score the last reservation at xxxxx"); or graphic machismo ("watch me eat this now"). Gopnik shows we are not the first food fetishists but we are losing sight of a timeless truth, "the table comes first": what goes on around the table matters as much to life as what we put on the table: families come together (or break apart) over the table, conversations across the simplest or grandest board can change the world, pain and romance unfold around it--all this is more essential to our lives than the provenance of any zucchini or the road it travelled to reach us. Whatever dilemmas we may face as omnivores, how not what we eat ultimately defines our society. Gathering people and places drawn from a quarter century's reporting in North America and France, The Table Comes First marks the beginning a new conversation about the way we eat now.

The Table Comes First: Family, France and the Meaning of Food

Cookbooks, Food & Wine

Regional & International

Knopf Canada

Never before have we cared so much about food. With inimitable charm and learning, Adam Gopnik charts America's recent and rapid evolution from commendably aware eaters to manic, compulsive gastronomes. It is a journey that begins in eighteenth-century France and carries us to the kitchens of the White House, the molecular meccas of Barcelona, and beyond. Throughout, Gopnik reminds us of a time-honored truth: What goes on the table has never mattered as much to our lives as what goes on around the table--the scene of families, friends, lovers coming together, or breaking apart; conversation across the simplest or grandest board. This, ultimately, is who we are. Gathering people and places drawn from a quarter century's reporting in North America and France, The Table Comes First is the delightful beginning of a new conversation about the way we eat now.

Vintage Canada

In this captivating double life, Adam Gopnik searches for the men behind the icons of emancipation and evolution. Born by cosmic coincidence on the same day in 1809 and separated by an ocean, Lincoln and Darwin coauthored our sense of history and our understanding of man’s place in the world. Here Gopnik reveals these two men as they really were: family men and social climbers, ambitious manipulators and courageous adventurers, grieving parents and brilliant scholars. Above all we see them as thinkers and writers, making and witnessing the great changes in thought that mark truly modern times.

Angels and Ages: Lincoln, Darwin, and the Birth of the Modern Age

Knopf Doubleday Publishing Group

From the author of Paris to the Moon, a beguiling tour of the morals and manners of our present food mania, in search of eating’s deeper truths. Never before have we cared so much about food. It preoccupies our popular culture, our fantasies, and even our moralizing. With our top chefs as deities and finest restaurants as places of pilgrimage, we have made food the stuff of secular seeking and transcendence, finding heaven in a mouthful. But have we come any closer to discovering the true meaning of food in our lives? With inimitable charm and learning, Adam Gopnik takes us on a beguiling journey in search of that meaning as he charts America’s recent and rapid evolution from commendably aware eaters to manic, compulsive gastronomes.

The Table Comes First: Family, France, and the Meaning of Food

Cooking Education & Reference

Vintage

Never before have we cared so much about food. It preoccupies our popular culture, our fantasies, and even our moralizing—“You still eat meat?” With our top chefs as deities and finest restaurants as places of pilgrimage, we have made food the stuff of secular seeking and transcendence, finding heaven in a mouthful. But have we come any closer to discovering the true meaning of food in our lives? With inimitable charm and learning, Adam Gopnik takes us on a beguiling journey in search of that meaning as he charts America’s recent and rapid evolution from commendably aware eaters to manic, compulsive gastronomes. It is a journey that begins in eighteenth-century France—the birthplace of our modern tastes (and, by no coincidence, of the restaurant)—and carries us to the kitchens of the White House, the molecular meccas of Barcelona, and beyond. To understand why so many of us apparently live to eat, Gopnik delves into the most burning questions of our time, including: Should a Manhattanite bother to find chicken killed in the Bronx? Is a great vintage really any better than a good bottle of wine? And: Why does dessert matter so much? Throughout, he reminds us of a time-honored truth often lost amid our newfound gastronomic pieties and certitudes: What goes on the table has never mattered as much to our lives as what goes on around the table—the scene of families, friends, lovers coming together, or breaking apart; conversation across the simplest or grandest board. This, ultimately, is who we are. Following in the footsteps of Jean Anthelme Brillat-Savarin, Adam Gopnik gently satirizes the entire human comedy of the comestible as he surveys the wide world of taste that we have lately made our home. The Table Comes First is the delightful beginning of a new conversation about the way we eat now.

Voila Carême

St.Martin's Press

Paris. The name alone conjures images of chestnut-lined boulevards, sidewalk cafés, breathtaking façades around every corner--in short, an exquisite romanticism that has captured the American imagination for as long as there have been Americans. In 1995, Adam Gopnik, his wife, and their infant son left the familiar comforts and hassles of New York City for the urbane glamour of the City of Light. Gopnik is a longtime New Yorker writer, and the magazine has sent its writers to Paris for decades--but his was above all a personal pilgrimage to the place that had for so long been the undisputed capital of everything cultural and beautiful. It was also the opportunity to raise a child who would know what it was to romp in the Luxembourg Gardens, to enjoy a croque monsieur in a Left Bank café--a child (and perhaps a father, too) who would have a grasp of that Parisian sense of style we Americans find so elusive. So, in the grand tradition of the American abroad, Gopnik walked the paths of the Tuileries, enjoyed philosophical discussions at his local bistro, wrote as violet twilight fell on the arrondissements. Of course, as readers of Gopnik's beloved and award-winning "Paris Journals" in The New Yorker know, there was also the matter of raising a child and carrying on with day-to-day, not-so-fabled life. Evenings with French intellectuals preceded middle-of-the-night baby feedings; afternoons were filled with trips to the Musée d'Orsay and pinball games; weekday leftovers were eaten while three-star chefs debated a "culinary crisis." As Gopnik describes in this funny and tender book, the dual processes of navigating a foreign city and becoming a parent are not completely dissimilar journeys--both hold new routines, new languages, a new set of rules by which everyday life is lived. With singular wit and insight, Gopnik weaves the magical with the mundane in a wholly delightful, often hilarious look at what it was to be an American family man in Paris at the end of the twentieth century. "We went to Paris for a sentimental reeducation-I did anyway-even though the sentiments we were instructed in were not the ones we were expecting to learn, which I believe is why they call it an education."

Paris to the Moon

Humor & Entertainment

Random House Trade Paperbacks

In a masterful new fantasy evocative of Alice in Wonderland, New York Times bestselling author Adam Gopnik explores the powerful themes of identity and the meaning of home, with stunning illustrations from renowned New Yorker artist Bruce McCall. Ten-year-old Rose lives in New York, the city of bright lights and excitement, where extraordinary things happen every day on every block. But Rose wasn't born in New York; she was adopted as an infant from a far-away country. Rose loves her home and her family, but sometimes she can't help but feel like she doesn't belong. Then one day in Central Park, Rose sees something extraordinary: a crystal staircase rises out of the lake, and two small figures climb the shimmering steps before vanishing like a mirage. Only it's not a mirage. Rose is being watched - recruited - by representatives of U Nork, a hidden city where Dirigibles and Zeppelins skirt dazzling skyscrapers that would dwarf the Chrysler building. Impeccably dressed U Norkers glide along the sidewalks on roller skates. Rose can hardly take it all in. Then she learns the most astonishing thing about U Nork. Its citizens are in danger, and they need Rose's help, and hers alone…

The Steps Across the Water

Children's Books

Action & Adventure

Doubleday, Canada

At the Strangers' Gate: Arrivals in New York

From The New York Times best-selling author of Paris to the Moon and beloved New Yorker writer, a memoir that captures the romance of New York City in the 1980s. When Adam Gopnik and his soon-to-be-wife, Martha, left the comforts of home in Montreal for New York, the city then, much like today, was a pilgrimage site for the young, the arty, and the ambitious. But it was also becoming a city of greed, where both life's consolations and its necessities were increasingly going to the highest bidder. At the Strangers' Gate builds a portrait of this particular moment in New York through the story of this couple's journey--from their excited arrival as aspiring artists to their eventual growth into a New York family. Gopnik transports us to his tiny basement room on the Upper East Side, and later to SoHo, where he captures a unicorn: an affordable New York loft. He takes us through his professional meanderings, from graduate student-cum-library-clerk to the corridors of Condé Nast and the galleries of MoMA. Between tender and humorous reminiscences, including affectionate portraits of Richard Avedon, Robert Hughes, and Jeff Koons, among many others, Gopnik discusses the ethics of ambition, the economy of creative capital, and the peculiar anthropology of art and aspiration in New York, then and now.

Arts & Literature

Random House Audio |

See the best price to sell, buy, or rent books by Gopnik, Adam. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by Gopnik, Adam

See the best price to sell, buy, or rent books by Gopnik, Adam. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Angels and Ages: A Short Book About Darwin, Lincoln, and Modern Life

The Table Comes First: Family, France and the Meaning of Food

The Table Comes First: Family, France and the Meaning of Food

Angels and Ages: Lincoln, Darwin, and the Birth of the Modern Age

The Table Comes First: Family, France, and the Meaning of Food

The Table Comes First: Family, France, and the Meaning of Food

Voila Carême

Paris to the Moon

The Steps Across the Water

At the Strangers' Gate: Arrivals in New York