Fully updated, the Oxford Handbook of Nutrition and Dietetics, second edition is a practical quick-reference guide to the vital and valued subject of nutrition in the prevention and treatment of disease and the maintenance of good health. This handbook will be an invaluable companion for all dieticians, nutritionists, and nurses, as well as doctors and students in a variety of specialities. Concise and bulleted, this handbook takes an integrated approach which facilitates the links between all aspects of nutrition and dietetics. Including nutritional science and based on clinical evidence, it covers everything you will need to be able to carry out your role effectively and confidently. Sections on obesity and a new chapter on international nutrition are timely and topical. Also included is information on nutrition assessment, popular diets, nutrition in systems-based diseases, rarer conditions, as well as helpful lists of foods rich in or free from certain nutrients, and normal range guides and handy reference values. This handbook makes sure the relevant information is at your fingertips whenever you need it, with links to further reading and online sources.

Oxford Handbook of Nutrition and Dietetics (Oxford Medical Handbooks)

Medical Books

Gandy, Joan

Madden, Angela

Holdsworth, Michelle

Allied Health Professions

Oxford University Press

The ideal companion resource to ‘Manual of Dietetic Practice’, this book takes a problem-based learning approach to dietetics and nutrition with cases written and peer reviewed by registered dietitians, drawing on their own experiences and specialist knowledge <ul>
<li>Each case study follows the Process for Nutrition and Dietetic Practice published by the British Dietetic Association in 2012</li> <li>Includes case studies in public health, an increasingly important area of practice</li> </ul>

Dietetic and Nutrition: Case Studies

Lawrence, Judy

Douglas, Pauline

Wiley/Blackwell

This is a set comprising of the Manual of Dietetic Practice, 5th Edition and Dietetic and Nutrition Case Studies

Manual of Dietetic Practice 5e & Dietetic and Nutrition: Case Studies Set

Manual of Dietetic Practice & Dietetic Case Studies Set

Science & Math

Biological Sciences

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Books by Gandy, Joan