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By George:: The Autobiography of George Foreman

Foreman, George

Biographies & Memoirs

Villard Books

George Foreman shocked the world when he regained the heavyweight boxing championship at the age of 45. Now, Foreman candidly tells the story of his childhood, his family, his triumphs and tragedies in and out of the ring, and gives readers the inside scoop on how he used his desire, drive, and faith to make his return to boxing glory anything but an impossible dream. Photos.

By George

Random House Value Publishing

George Foreman shocked the world when he regained the heavyweight boxing championship at the age of 45. Now, Foreman candidly tells the story of his childhood, his family, his triumphs and tragedies in and out of the ring, and gives readers the inside scoop on how he used his desire, drive, and faith to make his return to boxing glory anything but an impossible dream. Photos.

Children's Books

Villard

For all his one-liners about big-time eating, George Foreman is a symbol of great food coupled with great nutrition. That his 45-year-old body has been able to endure boxing matches with fighters half his age is a tribute to hard work and careful nutrition--especially low-fat cooking. In his new, user-friendly cookbook, George explains how to prepare hearty, wonderful meals that won't stress the waistline. Illustrations.

George Foreman's Knock-Out-the-Fat Barbecue and Grilling Cookbook

Cookbooks, Food & Wine

Calbom M.S. C.N., Cherie

Outdoor Cooking

With father Big George’s birthday just around the corner, his five sons all want to chip in to make the big day a great success, yet since they all are named George, it is hard for Mrs. George and kids to know exactly who is supposed to be doing what! $150,000 ad/promo.

Let George Do It!

MANUSHKIN, FRAN

Humor

Simon&Schuster Children's Publishing

King of the ring and king of the grill, George Foreman joins forces with chef Barbara Witt to provide all-new dishes for grill and rotisserie cooking. The recipes in this book can be prepared indoors, using an electric or stovetop grill; or outdoors, on an electric, charcoal, or gas-powered barbecue. Grilling is healthful and quick. If you do a little work in advance, once you fire up the grill, dinner can be ready in a matter of minutes. So dishes like Rib Roast with Rosemary and Roasted-Garlic Wine Sauce, Chicken Breasts with Peanut Sauce, Ginger Honey Duck, and Curried Salmon Steak become easy weeknight dinners instead of party fare. Foreman and Witt have created delicious recipes for grilled meats, poultry, seafood, vegetables, innovative grilled salads and pasta sauces -- even pizza. Complete with full nutritional information, the recipes reflect an international range of flavors -- Caribbean, Pan-Asian, and Latin -- and provide new twists on all-American favorites. In the recipe introductions and in the vegetable chapter, there are suggestions for side dishes, some of which can be prepared on the grill alongside the main course. You'll find everything you need to know about equipment; ways to maximize flavor by using seasoning rubs, pastes, marinades, and brines; and there are sources for the best meats and ingredients. While these dishes are full of big flavors, the ingredients can be found in any well-stocked supermarket. Whether you want a quick-fix family meal, a backyard barbecue feast, or an elegant dinner party, you'll find the perfect recipe in George Foreman's Big Book of Grilling, Barbecue, and Rotisserie.

George Foreman's Big Book Of Grilling Barbecue And Rotisserie: More than 75 Recipes for Family and Friends

Cooking by Ingredient

Simon&Schuster

King of the ring and king of the grill, George Foreman joins forces with chef Barbara Witt to provide zesty, all-new dishes for grill and rotisserie cooking. Let George Foreman and Barbara Witt show you how you can easily make delicious meals that will satisfy your need for speed and your family's need for a good, home-cooked meal. Foreman and Witt have created tasty recipes for meats, poultry, seafood, vegetables, innovative grilled salads, pasta sauces -- even pizza -- that can be prepared indoors, using an electric or stovetop grill; or outdoors, on an electric, charcoal, or gas-powered barbecue. Complete with nutritional information, the recipes in the Big Book of Grilling, Barbecue, and Rotisserie reflect an international range of flavors -- Caribbean, Pan-Asian, and Latin -- and provide new twists on All-American favorites. There are even suggestions for side dishes, some of which can be prepared on the grill right alongside the main course. You'll find everything you need to know about equipment; ways to maximize flavor by using rubs, pastes, marinades, and brines; and how to find and use the best meats and ingredients. Whether you want a quick-fix family meal, a backyard barbecue feast, or an elegant dinner party, you'll find the perfect recipe in George Foreman's Big Book of Grilling, Barbecue, and Rotisserie. Recipes Include: Fiery Orange Sesame Flank Steak • East Indian Lamb Patties • Butterfly Pork Chops with Apricots Tuna Tostadas • Barbecued Baby Back Ribs • Ham Steak with Peach Chutney • Spicy Lime and Cilantro Chicken • Prosciutto-Wrapped Scallops on Creamy Spinach • Herb- and Parmesan-Crusted Chicken Breasts • Moroccan Cornish Hen • Duck Out of Africa • Crispy Cajun Catfish with Sun-Dried-Tomato Sauce • Linguine with Lobster Tarragon • Carib Beef and Mango Burger .White Pizza Portobello • Carol's Tropical Turkey Salad • Mixed Mushroom Fettuccine • and many more!

George Foreman's Big Book of Grilling, Barbecue, and Rotisserie: More than 75 Recipes for Family and Friends

Heavyweight boxing champion George Foreman describes his childhood, family, ring failures, and his success in reclaiming his title at the age of forty-five through determination and humor.

By George: The Autobiography of George Foreman

ENGEL, Joel

George Foreman knows what it's like to get knocked down -- in the ring and in life -- and he knows how to get back up again. Two-time heavyweight boxing champion of the world, he knows what it takes to succeed. He has a wealth of life experience to share, and in George Foreman's Guide to Life: How to Get Up Off the Canvas When Life Knocks You Down he does just that. Here's what George has to say about: TAKING ADVICE: "The real answers you are looking for are inside of you. The hard part is being able to hear them." BEING AFRAID OF CHANGE: "Be afraid to stay where you are in life. Stepping out...is what makes you good, better, and even the best at what you're doing." GETTING OLDER: "Old age is not something that happens to you; it's a choice you make. You can look in the mirror and cry...or you can look in that mirror...and dream another dream." LEARNING FROM YOUR MISTAKES: "I try to let the past stay where it is and let today speak for itself....Learn from your mistakes but don't be chained to them." DETERMINATION: "There are always others trying to get to the same goal you are, only they decide to stop halfway down the road. And when they walk away, they leave the road paved for you." MARRIAGE: "Let every day be like the first day you fell in love. It's about trying to put your best self forward, not just to others but to the one you've pledged your life to." CHILDREN: "I believe how you teach your kids life's lessons is as important as what you teach them. You've got to love kids into another gear."

George Foreman's Guide to Life: How to Get Up Off the Canvas When Life Knocks You Down

Parenting & Relationships

From George Foreman, two-time heavy-weight champion of the world and one of the greatest salesmen of all time, his cookbook written specifically for his fabulous, indoor grills. From dorm rooms and first apartments to suburban homes and four-star restaurants, the George Foreman grill is one of America's most popular small kitchen appliances. As a world-class athlete and father of ten, George Foreman is focused on fresh, healthy foods that keep him and his family strong. Between kids, careers, and a heavyweight training schedule, the Foremans are a big, constantly-in-motion family. Getting dinner on the table could be an endurance event, but instead of going ten rounds in the kitchen, George Foreman has perfected fast and easy, and he passes on his strategy in George Foreman's Indoor Grilling Made Easy. Here are more than 100 recipes that speak to the reason everyone buys the indoor grill in the first place: easy dishes filled with big, bold flavor for healthy food fast. From breakfast foods to snacks, entrées, side dishes, and even desserts made on the grill, this is food to satisfy the young, the not-so-young, and everyone in between. Most recipes are naturally lower in carbohydrates (after all, George is a carnivore of some note), but some have choice carbs to fuel heavy training days. In addition to the recipes, there are plenty of flavor-enhancing ideas—marinades, spice rubs, and sauces—for simple cuts of fish, beef, pork, and chicken. You'll also find insider info on how to make perfect grilled veggies every time. George Foreman's Indoor Grilling Made Easy even includes finger foods for a party and a Thanksgiving dinner made on the grill. Portions feed a family of four but can easily be downsized for those living on their own (or doubled for Foreman-sized families).

George Foreman's Indoor Grilling Made Easy: More Than 100 Simple, Healthy Ways to Feed Family and Friends

Kellinger, Kathryn

Main Courses & Side Dishes

See the best price to sell, buy, or rent books by Foreman, George. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by Foreman, George

See the best price to sell, buy, or rent books by Foreman, George. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

By George:: The Autobiography of George Foreman

By George

By George:: The Autobiography of George Foreman

George Foreman's Knock-Out-the-Fat Barbecue and Grilling Cookbook

Let George Do It!

George Foreman's Big Book Of Grilling Barbecue And Rotisserie: More than 75 Recipes for Family and Friends

George Foreman's Big Book of Grilling, Barbecue, and Rotisserie: More than 75 Recipes for Family and Friends

By George: The Autobiography of George Foreman

George Foreman's Guide to Life: How to Get Up Off the Canvas When Life Knocks You Down

George Foreman's Indoor Grilling Made Easy: More Than 100 Simple, Healthy Ways to Feed Family and Friends