<p>A TREASURY OF OLD AND NEW RECIPES FROM MARYLAND'S EASTERN SHORE</p>

Chesapeake Bay Fish & Fowl Cookbook

Cookbooks, Food & Wine

Foley, Joan

Cooking by Ingredient

Gramercy

<p>Shares recipes for appetizers, soups, potatoes, vegetables, salads, breads, and desserts, offers advice on selecting and preparing steaks, and lists some of the best United States steakhouses</p>

The Steakhouse Cookbook

Foley, Joe

Freundlich Books

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Books by Foley, Joan