Invited to New York City by an executive interested in hiring her professor husband as a consultant, Carolyn Blue gets more than she had bargained for when Max, the head of the pharmaceutical company's R&amp;D, turns up dead in a helping of pastrami. Original.

Truffled Feathers (Culinary Food Writer)

Mystery, Thriller & Suspense

Fairbanks, Nancy

Mystery

BERKLEY

It's a culinary tour de France for Carolyn Blue and her family as they travel through Normandy and the Loire Valley with a group of academics. Where better to write about food than France? But when murder shows up on the menu, Carolyn is once again investigating crime as well as cuisine-and trying to stay one step ahead of a killer with an insatiable appetite. C'est la vie...

Death A L'Orange (A Culinary Mystery with Recipes)

Carolyn Blue's trip to San Francisco includes a visit to her mother-in-law, a few earthquake tremors-and a stint in prison as a murder suspect. A column on prison food might make for an interesting change of pace...

Chocolate Quake (Culinary Food Writer)

Arriving in Barcelona to employ her keen sense of taste for her column, food writer Carolyn Blue finds herself embroiled in mystery when she visits a modern art museum where a performance art piece about death results in murder. Original.

The Perils of Paella

Literature & Fiction

United States

While at a post-production opera party, housewife-turned-food writer Carolyn Blue comes face-to-face with murder when the company's artistic director fatally succumbs to bad guacamole, forcing Carolyn to follow a recipe of secrets and revenge to catch a killer.

Holy Guacamole! (Culinary Food Writer)

Awaiting a passionate rendezvous with her husband in romantic Italy, Carolyn spends the day with the beautiful Paolina, who has been stood up by her lover. But Carolyn's ciesta turns sour as when she finds her lovely companion drowned in the hotel's pool. Is it suicide? Or Paolina's boss--with benefits?

Mozzarella Most Murderous (Culinary Food Writer)

An omnibus edition containing the first three of the author's culinary mysteries featuring food writer Carolyn Blue includes Crime Brûlée, Truffled Feathers, and Death à l'Orange, in which Carolyn finds murder on the menu during a culinary tour of France. Original.

Three-Course Murder (Culinary Mystery With Recipes)

Short Stories & Anthologies

Berkley Prime Crime

Food columnist Carolyn Blue's much anticipated gourmet cruise aboard the luxury liner Bountiful Feast to the Canary Islands does not turn out the way she had expected, thanks to the presence of her mother-in-law, the disappearance of a female passenger, and the discovery of a corpse on board the ship. Original. 15,000 first printing.

Bon Bon Voyage (Culinary Mysteries with Recipes, No. 9)

Berkley Trade

Accompanying her husband to his lecture in France, author Carolyn Blue, after an unsuccessful attempt on both of their lives, discovers that murder is on the menu when several people perish after eating poisoned gourmet delights.

French Fried (Culinary Mysteries with Recipes, No. 10)

Food columnist Carolyn Blue's much anticipated gourmet cruise aboard the luxury liner Bountiful Feast to the Canary Islands does not turn out the way she had expected, thanks to the presence of her mother-in-law, the disappearance of a female passenger, and the discovery of a corpse. Reprint.

Bon Bon Voyage (Culinary Food Writer)

See the best price to sell, buy, or rent books by Fairbanks, Nancy. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by Fairbanks, Nancy