<p>Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing many of these classic works in affordable, high quality, modern editions, using the original text and artwork.</p>

Elena's Famous Mexican and Spanish Recipes

Elena Zelayeta

Cookbooks, Food & Wine

Prentice Hall Direct

Elena's Fiesta Recipes

Ward Ritchie Press

<p>"Elena's Secrets of Mexican Cooking"Elena Zelayeta; Doubleday(Garden City; 1968); 1st ed thus, PB, VG; NOT ex-lib, NOT remainder, NOT bk club; PB-Binding tight, spine flat-sun faded, bright cover, no curling, appears unread; 320pp, edges barely smudged,no marks, interior perfect; Elena Zelayeta, a charming, energetic cook, lecturer &amp; restaurateur(Elana's Mexican Village), was a young girl when in 1910 she &amp; her family were stranded in San Francisco by the Mexican revolution;Blinded as a young mother, Elana has written several cookbooks, owned a successful restaurant/food services company &amp; worked with the best cooks of her day; The recipes in "Secrets of Mexican Cooking,"bracketed by informative historical information, are perfect for anyone interested in learning about the lively flavors of traditional Mexican dishes; Elana's cookbooks, filled w/home-style recipes will quickly become your go-to books for dishes such as Gallina en Pipian, Torta Borracha &amp; hundreds of other wonderful recipes; Have fun!</p>

Elena's Secrets of Mexican Cooking

Regional & International

DOUBLEDAY

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Books by Elena Zelayeta