<p>This is a unique Louisiana cookbook that teaches the fundamentals of Louisiana's Cajun and Creole cuisines and explains their similarities and differences. Filled with traditional recipes field tested for their ease of preparation and delicious flavorings, Cajun and Creole Cooking with Miss Edie and the Colonel consists of three parts. The first part discusses the basic terms, techniques, tools, and ingredients of Louisiana cooking.</p>

Cajun and Creole: Cooking with Miss Edie and the Colonel

Cookbooks, Food & Wine

Edie Hand & Col. William G. Paul

Regional & International

Cumberland House

See the best price to sell, buy, or rent books by Edie Hand & Col. William G. Paul. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by Edie Hand & Col. William G. Paul

See the best price to sell, buy, or rent books by Edie Hand & Col. William G. Paul. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Cajun and Creole: Cooking with Miss Edie and the Colonel