A must for everyone who loves to cook simple meals bursting with flavour. Josée di Stasio’s television show, à la di stasio, draws a television audience of 500,000 Quebecers each week when it airs on CuisineTV and TV5Monde. Available now in English for the first time, à la di stasio — the cookbook — draws the best recipes and the best tips from her television show. With sidebars, helpful tips and chapters packed full of ideas for brunch, lunch, vegetarian and holiday menus, à la di stasio will be the gift cookbook of the season!

A la Distasio

Distasio, Josée

Cookbooks, Food & Wine

Juniper Publishing

From Pesto to Biscotti Double Chocolat — the recipes are bursting with an Italian flavour! This delicious new book has a wonderful selection of classics, contemporary recipes and menus with an Italian flair. Chapters include Antipasti &amp; Minestre with soups &amp; salads; Pasta Pasta Pasta including sauces for all seasons; Desserts of fruits, glaces, chocolate, etc. The photographs are award-winning and Josée’s warm, friendly approach to cooking shines through as she shows you how fresh, good-quality ingredients and a little imagination can inspire fabulous meals.

Pasta Et Cetera À la Distasio

Cooking by Ingredient

See the best price to sell, buy, or rent books by Distasio, Josée. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by Distasio, Josée

See the best price to sell, buy, or rent books by Distasio, Josée. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

A la Distasio

Pasta Et Cetera À la Distasio