<p>Short Stack is a series of small-format cookbooks authored by America’s top culinary talents. Each edition is a collectible, single-subject booklet with 20-25 recipes that offer ingenious new ways to cook our favorite ingredients. Each 48-page 4.5 x 7.5” book is printed domestically on textured cover paper and colored paper interior with a staple binding. All of Short Stack’s covers and illustrations are original artwork.<br><br>Short Stack Editions TOMATOES: Few things are more delicious (and easier to cook with) than a ripe tomato. These recipes get to the heart of this fruit’s popularity and its versatility, utilizing both peak-of-the-season summer fruit and high-quality canned tomatoes.</p>

Tomatoes (Short Stack)

Cookbooks, Food & Wine

Davies, Soa

Cooking by Ingredient

Short Stack Editions

See the best price to sell, buy, or rent books by Davies, Soa. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by Davies, Soa

See the best price to sell, buy, or rent books by Davies, Soa. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Tomatoes (Short Stack)