He Walks with Me

David Graham

Simon&Schuster

Down to a Sunless Sea

Mystery, Thriller & Suspense

Thrillers & Suspense

Our books are shipped Media Mail with Delivery Confirmation.

Your Way to Winning Golf: A U.S. Open and PGA Champion Gives You the Keys to a Better Game

Sports & Outdoors

Coaching

Golf Digest/Tennis

Pocket

American Beauty (New Images Book)

Aperture Book

A collapsed economy and an increasingly savage society were causing thousands to abandon America. Captain Jonah Scott was a pilot, hired to fly some lucky refugees to London. But once in the air, nuclear war broke out, and Scott became responsible for the entire human race!

Wargaming Companion is a must-have handbook for all Gear Krieg commanders. In addition to new units and weapory, it includes advanced rules for campaigns, specialized equipment and combat engineering. The book also features a primer on small units tactics and a complex scenario generator to quickly establish the game setting of tabletop battles of any size. Possession of the basic Gear Krieg rulebook is required to use this product.

Wargaming Companion (Gear Krieg, DP9-503)

Humor & Entertainment

Lloyd D. Jessee

Robert Beck

Puzzles & Games

Dream Pod 9

Publisher Dream Pod 9 (January 1, 2000) 
Language English 
ISBN-10 1896776817 
ISBN-13 978-1896776811 
Product Dimensions 7.8 x 5.1 x 1 inches 
Shipping Weight 1 pounds

African Theater (Gear Krieg, DP9-502)

This fourth edition of the best selling textbook Food and Beverage Management for the hospitality, tourism &amp; event industries has been updated and revised to take account of current trends within education and the hospitality, tourism and leisure industries. In particular the consideration of the foods ervice cycle and includes greater account being taken of the management of foodservice operations within a broader business framework. It recognises that operations are not an end in themselves and food and beverage management is as much about the management of the business as it is about specific aspects of the food and beverage product.

Food and Beverage Management: For the hospitality, tourism and event industries

Business & Money

John Cousins

David Foskett

Amy Hollier

Industries

Goodfellow Publishers

This fourth edition of the best selling textbook Food and Beverage Management for the hospitality, tourism & event industries has been updated and revised to take account of current trends within education and the hospitality, tourism and leisure industries. In particular the consideration of the foods ervice cycle and includes greater account being taken of the management of foodservice operations within a broader business framework. It recognises that operations are not an end in themselves and food and beverage management is as much about the management of the business as it is about specific aspects of the food and beverage product.

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Books by David Graham