This cookbook introduces home cooks to some of the best dishes from dozens of American brewpubs. More than 70 recipes ranging from spicy appetizers and entrees to satisfying soups and sandwiches are featured along with notes from their creators and suggestions for beer pairings. Some of the featured recipes include: Smoked Chicken Nachos with Beer Cheese Sauce, from Bluegrass Brewing Co., Louisville, KY; Vegetarian Green Chili Stew, from Eske s Brew Pub and Eatery, Taos, NM; Fettuccine with Weissbier Cream, from Zip City Brew Co., New York, NY; Bavarian Pot Roast with Stout Gravy, from Leavenworth Brewery, Leavenworth, WA; and Chocolate Calzone, from Vina s Brewpub, Little Rock, AR. Illustrations.

Brewpub Cookbook: Favorite Recipes from Great Brewpub Kitchens

Daria Labinsky

Stan Hieronymous

Cookbooks, Food & Wine

Time-Life-Books

Frank Applegate of Santa Fe: Artist and Preservationist

<p>Frank Applegate was a well-established artist on the East Coast when he moved to Santa Fe in 1921. He was immediately drawn into the art of the Native American and Hispanic cultures and became a moving force in the Santa Fe art scene. Applegate, along with Mary Austin, founded the Spanish Colonial Arts Society whose 75th anniversary is July 2001. </p>
<p>Applegate was known for his watercolors, oil paintings, ceramics, and santos. This thoughtful and concise biography is written by Applegate’s great-nephew and his wife who had access to family papers and to photographs by Ansel Adams.</p>

Biographies & Memoirs

Stan Hieronymus

Arts & Literature

Lpd Pr

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Books by Daria Labinsky