Scrumptious

Chelsea Winter

Cookbooks, Food & Wine

Random House New Zealand LTD.

About Eat: What can you expect from my new book? All the things you love about the other ones - in the form of 95 new, fresh and exciting recipes to inspire you. A huge section of the book is crammed with nourishing, family-friendly dinners. Then there's the 'Slow' section packed with warming winter meals. The treats section is another smorgasbord of deliciousness that'll have people drooling (Orange Chocolate Sherbet Slice, Choc-hazelnut Cheesecake or Tuck-Shop Donuts, anyone?). There's a section for tasty sides that you can mix and match with your main courses, as well as a my favourite condiments, sauces and random goodies I thought you'd like (the ketchup and the pesto are must tries, as is the homemade bread). No fancy stuff, complicated instructions or hard-to-find ingredients - just real food with real flavour, made with love, for you. Let's eat...

Quick & Easy

Random House, New Zealand

<p>Epic plant-based food for everyone, with gluten-free options for just about everything.There's everything to love about this much-anticipated new book from New Zealand's favourite best-selling home cook, Chelsea Winter.Sink your teeth into a massive selection of dishes that go way beyond what you'd expect from plant-based fare to deliver hearty, tasty, fussy-eater-approved satisfaction.From Chelsea's world-famous Lockdown Loat and 10 second Aioli to creamy pastas, curries, burgers and lasagnes; clever reboots of classic cookies, brownies and ice creams to versatile staples, sides, sauces and snacks - there really is something for every occasion.It's all 100% meat-free, egg-free and dairy-free with loads of gluten-free options and top tips to inspire every cook - whether you're catering for those people in your life who can't (or won't) eat certain foods or you're keen to try a few plantified meals and want to know where to start.This book is everything you'd expect from Chelsea - easily available ingredients and totally delicious, foolproof recipes that work. It's supergood!</p>

Supergood

Random House]

Everyday Delicious

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At My Table

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Books by Chelsea Winter