THAI CAKES AND DESSERTS: Periplus Mini Cookbooks

Cookbooks, Food & Wine

Chat Mingkwan

Regional & International

Periplus

<p>For centuries, Thai vegetarian chefs have modified their meals to include only plant-based ingredients. This collection represents the most successful Thai recipes in terms of taste and execution for the home cook, adjusted to please healthy Western vegetarian tastes.</p>

Buddha's Table: Thai Feasting Vegetarian Style

Book Pub. Co

<p>Fresh Spring Rolls - Glass Noodle Soup - Papaya Salad - Clay Pot Vegetables - Lemongrass Dry Noodles. Enjoy many of your favorite Vietnamese dishes now with a vegetarian twist. Renown Asian culinary expert Chat Mingkwan presents time-honored favorites using completely plant-based ingredients. You're offered a bevy of delicious choices, whether you're making an ensemble for a multi-course meal or an extravagant dish with a host of accompaniments. Typical Vietnamese cooking is already characterized by the use of a vast array of fresh herbs and vegetables. Introducing soy-based alternatives in place of the traditional meat and fish, Chat makes this already nutritious fare even better for you and the planet.</p>

Vietnamese Fusion: Vegetarian Cuisine

Health, Fitness & Dieting

Book Publishing Company (TN)

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Books by Chat Mingkwan