Ask Italian is one of the UK's most celebrated restaurants. This title contains over 100 recipes, including some of the most popular dishes from the Ask Italian menu, and original dishes developed by the suppliers of some of Italy's finest ingredients, London's top Italian chef and member's of Ask Italian's team.

The ASK Italian Cookbook: Easy to Prepare Recipes from the ASK Italian Kitchens

CARLA CAPALBO

VIKING

a true, state of the art, encyclopedia and professional guide to Italian ingredients, recipes, cooking techniques with lovely, color photographs, explanation of spices. Fantastic book.

The Italian Cooking Encyclopedia (The definitive professional quide to Italian ingredients and cooking techniques, including 300 step-by-step recipes)

Reference

Kate Whiteman

JENI WRIGHT

Angela Boggiano

Encyclopedias & Subject Guides

Hermes_House

The many regions of Italy contribute to a rich culinary tradition that is one of the most popular in the world - from the colorful vegetable dishes of Venice, through the wholesome Tuscan recipes from the heart of Italy, to the fish and shellfish of Sicily. Each region has its own specialty, based on the use of fresh, local ingredients to create hearty, flavorful food. Delicate cheeses, aromatic herbs, homemade sausage and cured meats, and a wide range of fresh vegetables, combine to create a cuisine rich in variety and character. This wonderful collection presents the best recipes from all over Italy. Ideas include favorites such as Eggplant Parmesan, Veal Escalops with Marsala, and Tiramisu, as well as lesser-known but equally authentic specialties such as Sole with Sweet and Sour Sauce, and Spaghettini with Vodka and Caviar. Pizza and pasta dishes are probably some of the most popular Italian culinary exports, and there are plenty to choose from here, from the classic Margherita and Four Seasons pizzas to Linguine with Pesto, and Ricotta-stuffed Ravioli. Over 800 step-by-step photographs clearly illustrate each recipe, ensuring successful results even if you are attempting handmade egg pasta for the first time. Sumptuous photographs of every finished dish are sure to inspire you to perfect familiar recipes and attempt new ones. Whether you are planning a quick snack or an elaborate dinner, this book will allow you to recreate the authentic flavors of Italy in your own home.

The Complete Book Of Italian Cooking

Cookbooks, Food & Wine

Regional & International

This guide combines bright, modern design, witty and informative writing with a unique and very practical fold-back-flat spiral binding. A collection of readable features set the scene in the introductory Magazine section. "Finding Your Feet" gives that vital info to get you started. Venice is then split into geographical zones. The must-see sights are covered in depth with insider tips to help you make the most of your time and beat the crowds; suggested itineraries, walks and tours, super-clear maps, where to take a break and where to shop are detailed for each area. And to make sure you're not disappointed, specialist food and drink writers recommend the best places to eat and drink.

Venice

Travel

Sally Roy

Europe

Aa Pub

800+ full-color photos. 9 x 11 5/8.

Best of America (The American family cooking library) by Capalbo, Carla (1999) Hardcover

Barnes&Noble

The Cook's Encyclopedia of Italian Cooking

The Cook's Encyclopedia of Italian Cooking

Italian: The Best of Italy in 200 Traditional Recipes Cookbook

Italian: The Best of Italy in 200 Traditional Recipes Cookbook

900+ full-color photos. 9 x 11 5/8.

The Ultimate Italian Cookbook: Over 200 Authentic Recipes from All over Italy, Illustrated Step-By-Step

Smithmark Pub.

Italian: The Essence of Mediterranean Cuisine

JG Press

Capalbo, Carla, Boggiano, Kate, Wright, Jeni

Italian Cooking: The Definitive Encyclopedia of Fabulous Italian Food

Kate Boggiano

See the best price to sell, buy, or rent books by CARLA CAPALBO. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by CARLA CAPALBO

See the best price to sell, buy, or rent books by CARLA CAPALBO. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

The ASK Italian Cookbook: Easy to Prepare Recipes from the ASK Italian Kitchens

The Italian Cooking Encyclopedia (The definitive professional quide to Italian ingredients and cooking techniques, including 300 step-by-step recipes)

The Complete Book Of Italian Cooking

Venice

Best of America (The American family cooking library) by Capalbo, Carla (1999) Hardcover

The Cook's Encyclopedia of Italian Cooking

Italian: The Best of Italy in 200 Traditional Recipes Cookbook

The Ultimate Italian Cookbook: Over 200 Authentic Recipes from All over Italy, Illustrated Step-By-Step

Italian: The Essence of Mediterranean Cuisine

Italian Cooking: The Definitive Encyclopedia of Fabulous Italian Food