In Diabetes: Good Food Choices, culinary author and food technology educator Ruby M. Brown makes managing diabetes easy and fun, applying her unique flair for modifying traditional favorite foods to suit specific dietary requirements. A nutritional analysis is provided for each recipe, detailing calories, total fat, saturated fat, fiber, carbohydrates, sodium, and protein per service and for the entire recipe. Incudes 100 plus delicious recipes and key information and dietary strategies for managing diabetes, and an extensive quick-reference glossary of diabetes-related terms and concepts.

Diabetes: Good Food Choices

Cookbooks, Food & Wine

Brown, Ruby M.

Special Diet

Basic Health Publications, Inc.

Eveerything readers need to make healthy food choices and manage celiac disease or gluten intolerance is here. In addition to the recipes, the book includes a glossary and introductory essays on eating well on a gluten-free diet, dietary principles, and celiac disease.

Gluten-Free Cooking: More Than 150 Gluten-Free Recipes

Freedom from gluten is helped by these delicious recipes.

Wheat-Free Cooking: More Than 100 Gluten Free Recipes

Sally Milner Pub

This cookbook for those unable to tolerate dairy products in their diets includes recipes for soups, main courses, salads, desserts and cakes and bread. It also features a glossary of alternatives to dairy products. The author has also written TWheat-Free Cooking'.

Milk-Free Cooking: More Than One Hundred Diary-Free Recipes

Health, Fitness & Dieting

Sally Milner Publishing

A guide and cookbook for people who need to avoid sugar and enjoy a healthier diet.

Low Sugar Cooking: For Those With Diabetes

From simple, brightly-dyed ovals to Russian icon eggs that rival Faberge's creations, you'll find dozens of ways to transform the humble egg into something unforgettable. Some projects-using finger paints and cutouts-are easy enough for youngsters. Others use dyes, glitter, beads, pressed flowers, icing, and batik. The most complex, created by artists who specialize in this traditional craft, feature quilling, folk art, and etching, all clearly explained and illustrated. 104 pages, 23 color illus., 70 b/w illus., 7 1/4 x 10 1/4.

Decorated Eggs (Milner Craft Series)

Crafts, Hobbies & Home

Crafts & Hobbies

Good Food for Diabetes

A collection of more than 100 recipes for wheat-free cooking, designed to help those people who follow a diet that does not contain gluten. There are a range of well-tested recipes, including breads, pies, pizzas, biscuits, and even cakes, proving that those on a restricted diet do not need to give up their favourite foods. The book also contains instructions on making wheat-free bread in a machine.

Wheat-Free Cooking: Containing More Than 100 Gluten-Free Recipes

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Books by Brown, Ruby M.