Books by Brears,Peter

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All the King's Cooks : The Tudor Kitchens of King Henry VIII at Hampton Court Palace image

All the King's Cooks : The Tudor Kitchens of King Henry VIII at Hampton Court Palace

Author(s): Brears
ISBN-13: 9780285635333
Edition: First Edition
Publisher: Souvenir
Released: Nov 01, 1999
Format: Hardcover, 191 pages
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All the King's Cooks: The Tudor Kitchens of King Henry VIII at Hampton Court Palace image

All the King's Cooks: The Tudor Kitchens of King Henry VIII at Hampton Court Palace

Author(s): Brears,Peter
ISBN-13: 9780285638969
Edition: Second Edition, Second edition
Publisher: Souvenir Press
Released: Sep 01, 2011
Format: Paperback, 208 pages
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The Appetite and the Eye: Visual Aspects of Food and Its Presentation Within Their Historic Context (Food and Society) image

The Appetite and the Eye: Visual Aspects of Food and Its Presentation Within Their Historic Context (Food and Society)

Author(s): Brears,Peter
ISBN-13: 9780748602780
Released: Sep 30, 1992
Format: Paperback, 162 pages
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The Country House Kitchen 1650-1900 image

The Country House Kitchen 1650-1900

ISBN-13: 9780752455969
Edition: UK ed.
Released: Mar 17, 2010
Format: Paperback, 272 pages
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Traditional Food in Yorkshire image

Traditional Food in Yorkshire

Author(s): Brears,Peter
ISBN-13: 9780859761697
Publisher: John Donald
Released: Feb 01, 1987
Format: Paperback, 250 pages
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North Country Folk Art image

North Country Folk Art

Author(s): Brears,Peter
ISBN-13: 9780859762144
Edition: First Edition
Publisher: John Donald
Released: Jan 01, 1989
Format: Hardcover, 240 pages
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The Real Wuthering Heights: The Story of The Withins Farms image

The Real Wuthering Heights: The Story of The Withins Farms

Author(s): Wood, Steven
ISBN-13: 9781445653433
Released: Mar 15, 2016
Format: Paperback, 144 pages
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Food and Cooking in 17th Century Britain: History and Recipes image

Food and Cooking in 17th Century Britain: History and Recipes

Author(s): Brears,Peter
ISBN-13: 9781850740834
Released: Jan 01, 1996
Format: Paperback
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Food & Cooking in Seventeenth-Century Britain: History and Recipes image

Food & Cooking in Seventeenth-Century Britain: History and Recipes

Author(s): Brears,Peter
ISBN-13: 9781850745372
Publisher: English Heritage
Released: Jan 01, 1996
Format: Paperback, 47 pages
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Tudor Cookery: Recipes and History (None) image

Tudor Cookery: Recipes and History (None)

Author(s): Brears,Peter
ISBN-13: 9781850748687
Edition: Revised
Publisher: English Heritage
Released: Nov 01, 2003
Format: Hardcover, 96 pages
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