<p>The Guide to Commercial Pest Management, written by current and past members of the Copesan Technical Committee, is a handbook on the various accounts encountered in commercial pest management service. Following the introductory chapters on commercial service needs, each chapter of the guide focuses on a specific type of account from apartments to food processing and hotels to zoos providing a quick reference for technicians beginning work at a new commercial client location, a training review of what is important in specific commercial accounts, and a guide for all those involved in commercial pest management. With this guide, readers will learn how to better protect food, property, and public health for commercial accounts.</p>

PCT Guide to Commercial Pest Management

Brad Baker

Jay Bruesch

John Cooksey

17 Others

GIE Media, Inc.

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Books by Brad Baker

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PCT Guide to Commercial Pest Management