The Meat Board meat book

Bloch, Barbara

McGraw=Hill

From delicious delicatessen sandwiches to city street vendors, famous franks and sauerkraut, A Little New York Cookbook is filled with everyone's favorite recipes from the Big Apple.

A Little New York Cookbook (Little Cookbook)

Cookbooks, Food & Wine

Regional & International

Appletree Press, Ltd.

Little Jewish Cook Book, A

Presents 28 recipes including latkes, schmaltz and griebens, felafel, chicken soup, and almond macaroons

A Little Jewish Cookbook

Chronicle Books LLC.

From delicious delicatessen sandwiches to city street vendors, famous franks and sauerkraut, A Little New York Cookbook is filled with everyone's favorite recipes from the Big Apple.

A Little New York Cookbook

Brunswick Stew, Bourbon Sweet Potatoes, Mississippi Mud Pie. The southern states boast a unique cuisine all their own in this charmingly illustrated compendium. Size A. Color bookmark and illustrations.

A Little Southern Cookbook

De Witt, Patricia

Dewitt, Robin

New England's famed cuisine -- from Vineyard Bay Scallops and fresh Boiled Lobster to Boston Brown Bread and tart Cranberry Conserve -- is highlighted in this delightful regional collection.

A Little New England Cookbook

Fabulous Things to Do With Chocolate: Recipes and More (It's All in the Cards)

Desserts

Peter Pauper Pr

The Pasta Pack: Delicious & Easy Quick Recipes (It's All in the Cards)

Cooking by Ingredient

If It Doesn't Pan Out: How to cope with cooking disasters

If It Doesn't Pan Out: How to Cope with Cooking Disasters

Dembner Books

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Books by Bloch, Barbara