<p>Chaque année, deux cents millions de bouteilles emportent le vin de Bourgogne dans le monde entier. Tout juste une goutte de bon vin dans l’océan des produits de la vigne, mais qui exprime l’âme et l’esprit de ce vignoble d’exception apparu il y a vingt siècles. Cette nouvelle édition enrichie et actualisée du Vin de Bourgogne dessine le portrait du vignoble bourguignon sous tous ses aspects – historiques, culturels, vitivinicoles, oenologiques, économiques et sociaux. Écrit dans une langue pleine de vie et de chaleur, il couvre chaque climat du vignoble, de Chablis au nord jusqu’à Mâcon au sud, de l’appellation régionale Bourgogne aux grands crus prestigieux, tout en livrant des réflexions sur les enjeux et perspectives du monde du vin au XXIe siècle, le phénomène bio ou encore la mondialisation.</p>

Le vin de Bourgogne - 3e éd.

Cookbooks, Food & Wine

Bazin, Jean-François

Beverages & Wine

Dunod]

LES AFFICHES DE VILLEMOT

Reference

Catalogs & Directories

DENOEL

Vivre à Dijon en 1900 (Collection Vie quotidienne autrefois) (French Edition)

Foreign Language Study & Reference

Horvath

<p>Paperback guide to Fontenay abbey. The Abbey of Fontenay is a former Cistercian abbey located in the commune of Marmagne, near Montbard, in France. It was founded by Saint Bernard of Clairvaux in 1118, and built in the Romanesque style. It is one of the oldest and most complete Cistercian abbeys in Europe, and became a UNESCO World Heritage Site in 1981. Saint Robert established the Order of Cistercians in Citeaux, France. The new order strictly observed the Rule of Saint Benedict. As part of this rule, monks had to be poor and live a simple life. In order not to be distracted from the religious life, Cistercians built self-sufficient monasteries in isolated areas and refused to use servants. Cistercian monasteries were independent. They differed from Cluny in that all houses were under the direct control of the abbot, and each Cistercian monastery needed to take care of its own. Each of them was most likely an independent individual society. Bernard of Clairvaux, an abbot and the primary builder of the reformed Cistercian order, shared the same faith with Saint Robert of Molesme. However, Bernard felt that Cîteaux Abbey was not austere enough and did not completely reflect the Rule of Saint Benedict. Thus, in 1118 he founded the Abbey of Fontenay in a Burgundy valley with strictly implemented austerity.</p>

Fontenay Abbey

Ouest-France *

Wonderful Burgundy

Editions Ouest-France

Wonderful Dijon

Editions Quest-France

Aimer les hauts lieux de Dijon - Anglais

Pascal, Marie-Claude

Histoire du vin de Bourgogne

GISSEROT

Le Clos des Monts-Luisants

Literature & Fiction

Literary

DE BOREE

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