Outlines the methods and secrets of making fine Viennese pastries, ranging from quick and easy unbaked confections to the elaborate classics--such as Sachertorte--covering a wide range of possiblities in seven delicious chapters

Patisserie of Vienna

Bacon, Joséphine

Cookbooks, Food & Wine

McGraw=Hill

Gathers recipes for Middle Eastern-style pastries, doughnuts, fritters, pastries, cakes, cookies, and breads

Baking

Macdonald Orbis

An introduction to the United States including relief and position maps, geographical features, population, major cities, state capitals, major economic activities, and other information about each state.

The Doubleday Atlas of the United States

Children's Books

Doubleday Books for Young Readers

The African and Middle Eastern Cook Book [Paperback] [Jan 01, 2006] Bacon Josephine ...

The African and Middle Eastern Cook Book

Hermes_House

This book brings together the authentic cooking styles and classic foodstuffs of two vast and diverse regions, Africa and the Middle East, to create a colourful and enticing collection of recipes which share origins, ingredients and influences.

Illustrated Food & Cooking of Africa and Middle East

Fleetwood, Jenni

Regional & International

Lorenz Books

Edison/Surrey, Chartwell (1995) 1st printing thus. Very good hardcover and dustjacket. Clean and straight. Smoke and pet free premises. No remainder or other marks. DJ in removable, archival mylar cover. B215

Little Book of Irish Recipes

Booksales

The history of the Jewish people is as turbulent as it is ancient, and this atlas explores the historic struggles of the Jews, as well as their rich cultural and religious history. This work explores key events, wars, and historical figures in clear concise text and brings Judaism alive through maps and contemporaneous art.

The Historical Atlas of Judaism (Historical Atlas Series)

History

BARNES, IAN

Historical Study & Educational Resources

Chartwell Books

Gathers low-fat, low cholesterol, and low-salt recipes for beef, veal, pork, ham, chicken, turkey, game, and variety meats, and describes different cuts of meat

Eating Meat & Staying Healthy: A Post-Nouvelle Cookbook

B E S Pub Co

An introduction to the cooking of Israel including such traditional recipes as cheese blintzes, turkey schnitzel, felafel in pita, and poppyseed cake. Also includes information on the geography, customs, and people of the middle eastern country.

Cooking the Israeli Way (Easy Menu Ethnic Cookbook)

Children's Cookbooks

Lerner Pub Group

An introduction to the cooking of Israel offers such traditional recipes as cheese blintzes, shakshooka, felafel in pita, and poppyseed cake, and includes information on the geography, customs, and people of the Middle Eastern country.

Cooking the Israeli Way: To Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)

See the best price to sell, buy, or rent books by Bacon, Joséphine. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by Bacon, Joséphine

See the best price to sell, buy, or rent books by Bacon, Joséphine. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Patisserie of Vienna

Patisserie of Vienna

The Doubleday Atlas of the United States

The African and Middle Eastern Cook Book

Illustrated Food & Cooking of Africa and Middle East

Little Book of Irish Recipes

The Historical Atlas of Judaism (Historical Atlas Series)

Eating Meat & Staying Healthy: A Post-Nouvelle Cookbook

Cooking the Israeli Way (Easy Menu Ethnic Cookbook)

Cooking the Israeli Way: To Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)