roduct DetailsPaperbackPublisher: Santiago de Cuba, Editorial Oriente (2006)Language: SpanishISBN-10: 9591105274ISBN-13: 978-9591105271141 p. : il. ; 21 cm.Contenido: Sopas, ajiacos y potajes --Pescados y mariscos --Pollos --Carne de res --Carne de cerdo --Otros platos --Arroz --Postres

Cocina Criolla Cubana

ALPIZAR, Bartolo Cardenas

RECIO, Laura Gil

editorial oriente

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Books by ALPIZAR, Bartolo Cardenas

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Cocina Criolla Cubana