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Ackart, Robert C.

Books by Ackart, Robert C.

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The Frugal Fish: 300 Delicious Recipes for All Seasons image

The Frugal Fish: 300 Delicious Recipes for All Seasons

Author(s): Ackart, Robert C.
ISBN-13: 9780316006460
Edition: First Edition
Publisher: Little. Brown and Company
Released: Jan 01, 1983
Format: Hardcover, 308 pages
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A celebration of soups image

A celebration of soups

Author(s): Ackart, Robert C.
ISBN-13: 9780385158473
Edition: First Edition
Publisher: DOUBLEDAY
Released: Jan 01, 1982
Format: Hardcover, 260 pages
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A celebration of soups image

A celebration of soups

Author(s): Ackart, Robert C.
ISBN-13: 9780385181419
Edition: First Edition
Publisher: DOUBLEDAY
Released: Jan 01, 1982
Format: Paperback, 260 pages
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The hundred menu chicken cookbook, image

The hundred menu chicken cookbook,

Author(s): Ackart, Robert C.
ISBN-13: 9780448017341
Publisher: Grosset&Dunlap
Released: Jan 01, 1972
Format: Loose Leaf, 164 pages
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The one-dish cookbook image

The one-dish cookbook

Author(s): Ackart, Robert C.
ISBN-13: 9780448116235
Edition: Book Club (BCE/BOMC)
Publisher: Grosset & Dunlap, Publishers
Released: Jan 01, 1975
Format: Hardcover, 320 pages
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The cheese cookbook image

The cheese cookbook

Author(s): Ackart, Robert C.
ISBN-13: 9780448117768
Edition: First Edition
Publisher: Grosset&Dunlap
Released: Jan 01, 1978
Format: Hardcover, 382 pages
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The One-Dish Cookbook image

The One-Dish Cookbook

Author(s): Ackart, Robert C.
ISBN-13: 9780448121512
Publisher: Putnam Pub Group (Paper)
Released: Sep 01, 1975
Format: Paperback, 320 pages
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A celebration of vegetables: Menus for festive meat-free dining image

A celebration of vegetables: Menus for festive meat-free dining

Author(s): Ackart, Robert C.
ISBN-13: 9780689108051
Edition: First Edition
Publisher: Atheneum
Released: Jan 01, 1977
Format: Hardcover, 274 pages
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Soufflés, mousses, jellies & creams image

Soufflés, mousses, jellies & creams

Author(s): Ackart, Robert C.
ISBN-13: 9780689110283
Edition: First Edition
Publisher: Atheneum
Released: Jan 01, 1980
Format: Hardcover, 210 pages
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The hundred menu chicken cookbook image

The hundred menu chicken cookbook

Author(s): Ackart, Robert C.
ISBN-13: 9780883651117
Publisher: Galahad Books
Released: Jan 01, 1974
Format: Hardcover, 164 pages
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