Over 60 delicious recipes inspired by everyone’s favourite cheese.
Satisfyingly squeaky and deliciously moreish, halloumi is here to make every meal amazing. Grilled, barbequed, fried, baked, roasted, the possibilities are endless.
Be everyone’s favourite host and serve up halloumi fries with sticky chilli or creamy yoghurt dipping sauce; whip up a fresh and filling weeknight salad or a comforting halloumi and sweet potato burger; take time over brunch with a decadent halloumi, harissa and honey toastie; and even master baked goods such as loaded halloumi flatbreads or herby halloumi scones.

The Halloumi Cookbook

Cookbooks, Food & Wine

Thomas, Heather

Cooking by Ingredient

Harpercollins

Product Description 
**OVER 60 DELICIOUS RECIPES TO SPROUT ABOUT** 
BRUSSELS SPROUTS are not just for Christmas. Discover their full potential and be transported all over the world with these sproutastic dishes! 
Sprouts have undergone a renaissance and are now in the culinary spotlight. Some say they never left. Others wish they would. 
An excellent source of vitamins C, K and B6, low in calories, cholesterol and carbs yet high in antioxidants, this most versatile of vegetables can be enjoyed from early autumn to late spring in many delicious forms, including:\nCabbagey Canapes 
Sprouting Salads 
Brussels Brunches 
Boxing Day Leftovers\nAbout the Author 
Heather Thomas is a health and cookery writer and editor. She is the author of The Halloumi Cookbook, The Nut Butter Cookbook, and The Avocado Cookbook (Ebury 2016). 
Heather has worked with many top chefs, nutritionists and women’s health organisations and charities, and has contributed to health and food magazines in the UK and the United States. She practises what she preaches and eats a very healthy diet and stays slim and fit.

The Brussels Sprout Cookbook: Over 60 Delicious Recipes to Sprout About

Golden and crispy on the outside, deliciously moist and spicy inside, what's not to like about falafel? The falafel may be pretty humble but it is extremely versatile and packed full of delicious potential whether you're sticking to traditional chickpeas or experimenting with more unconventional flavours like beetroot, pumpkin or butterbean. From light accompaniments and simple salads to sandwiches and substantial mains, this book will provide you with plenty of ways to enjoy this healthy and nutritious street food, all year long. Recipes include: * Spiced Falafel and Feta Burgers * Falafel Shakshuka * Greek Falafel and Horiatiki Village Salad * Falafel Buddha Bowls * Moroccan Spiced Falafel and Vegetable Tagine * Falafel Souvlaki

The Falafel Cookbook: Over 60 Fantastic Falafel Recipes to Feast On!

Where’s your sense of adventure? 
Everything tastes so much better when it’s cooked over hot coals or on an open fire. If you want to get back to nature and spend a few nights under the stars, all you need is the right kit, an adventurous streak and this essential cookbook. 
The Camping Cookbook contains over 60 recipes to enjoy in the great outdoors from hearty breakfasts and one pot wonders to brilliant barbecues and delicious drinks. With this cookbook and a portable stove, barbecue or fire pit, you can forget the stale sandwiches and tinned beans of the past, and learn to eat in style, whatever the weather. 
Recipes include: 
• Camping Marinades, Seasonings and Rubs 
• Campfire Nachos 
• Mexican Chilli Fried Eggs with Avocado Mash 
• Greek Style Charcoal-Grilled Lamb 
• Sticky Sausage Hot Dogs 
• Foraged Campfire Risotto 
• Toffee Apple Pan Crumble 
• Spicy Marshmallow Hot Chocolate 
• Hot Campfire Toddies

The Camping Cookbook: Over 60 Delicious Recipes for Every Outdoor Occasion

Outdoor Cooking

**YORKSHIRE PUDDINGS ARE NOT JUST FOR SUNDAYS** 
The beloved hollowed-out cup shape of the Yorkshire Pud can house delicious fillings to suit any time of the day or week. 
From breakfast to dessert and everything in between, use these pages to transform the humble Yorkshire Pudding into mouth-watering wraps, pizzas, blinis, canapés, burritos, tacos or even burgers. Then whip up some scrumptiously sweet pancakes with any leftovers! 
Celebrate the untapped versatility of the Yorkshire Pudding and make life a little bit batter.

The Yorkshire Pudding Cookbook: 60 Delicious Recipes for a Batter Life

WE ALL KNOW SOMEBODY WHO PUTS KETCHUP ON EVERYTHING! 
Ketchup is so much more than a condiment. It’s a lifestyle! Transcending continents and generations, ketchup plays an intrinsic role in our global food culture. So much so that it begs the question: if you don’t have a bottle of ketchup in your kitchen cupboard (or fridge), are you even alive? 
With recipes ranging from canapes and starters to breakfasts and main meals, these pages showcase the versatility of the world’s favourite sauce!

The Ketchup Lover’s Cookbook: Over 60 Spectacularly Saucy Recipes

Over 60 delicious recipes inspired by salted caramel. Everyone's favourite sweet and salty treat! Salted caramel is the perfect addition to almost any recipe - versatile, easy to make and use, and a fail-safe crowd pleaser. These tasty recipes, including old favourites, comforting classics, and a few surprising twists, will have you reaching for the jar of salted caramel time and time again! Whether you're pouring it over your favourite dessert, or incorporating it into decadent breakfasts, drinks, or snacks, salted caramel truly steals the show. This book will provide plenty of sweet inspiration and endless excuses to add this golden sauce to all your favourite treats. Recipes include: - Dulce de leche - Salted caramel brownies - Affogatto - Salted caramel iced coffee

The Salted Caramel Cookbook

Baking

60 FABULOUSLY FESTIVE VEGAN & VEGETARIAN RECIPES Whether you are hosting veggie relatives and are at a loss of what to cook, or you're a vegetarian or vegan who wants more than a dry nut roast, these special festive recipes will help you celebrate in style! Chapters include: * CHRISTMASSY CANAPÉS * SPARKLING SALADS & SIDES * MERRY MAINS * HOLLY JOLLY LEFTOVERS * DAZZLING DESSERTS

The Veggie Christmas Cookbook: 60 Vegan and Vegetarian Festive Recipes

The Mayo Lover’s Cookbook

Over 60 pumpkin spiced recipes to warm you up all year round! There's so much more to pumpkin spice than coffee, and now this brilliant book can show you endless possibilities for bringing your favourite seasonal spice to every occasion! Cook up a comforting classic with a warming twist, impress family and friends with special drinks and desserts, and spice up your everyday meals and bakes with everyone's favourite spice mix. From classic drinks to comforting bakes, pumpkin spiced treats will be your constant go-to every season. Recipes include: - Pumpkin Spice Chocolate Chip Biscotti - Mini Pumpkin Pies - Pumpkin and Cream Cheese Muffins - Pumpkin Spice White Russians - And many more!

The Pumpkin Spice Cookbook: 60 Wonderfully Warming Recipes

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Books by Thomas, Heather